As usual for French hotels, we will serve croissants, jam and baguette for breakfast. Besides you can choose from a selection of fresh bread, fruits in season and regional products, such as cheeses and sliced cold meat. We will make sure that breakfast will be in accordance with your special wishes: Do you prefer your egg hard or soft-boiled? Or scrambled? And with or without bacon? Or would you rather prefer fruit and yoghurt?

Breakfast is served from Monday through Friday from 7.15 A.M. and a little later during the weekend.

By day, the breakfast room is used as reading room.